One of the most well-known South Indian breakfast is ragi puttu. Indian Grocery list - South Indian Monthly Grocery Shopping List, Post Comments This is also done exactly in the same way except that ragi flour is used in place of rice flour. You can use puttu flour also for this same recipe. Learn how your comment data is processed. The texture of the flour should be in such a way that, if you hold the flour it should hold shape for a few seconds. Let us see a few health points about this wonderful Millet. Check out this Ragi roti recipe.eval(ez_write_tag([[250,250],'sangskitchen_com-box-4','ezslot_9',105,'0','0'])); Finally, as a precautionary measure, I would like to mention, an over usage of this finger millet/ragi may provide extreme coolness and mild indigestion to the body. 2) Use only fresh coconut for making puttu and dried/desiccated coconut may not give a better taste. For variations,add sugar in place of jaggery syrup.It would be easier but addition of jaggery is healthier than sugar. 2 Comments I explained the recipe with step by step photos. Alternately, you can use a blender to give a quick stir to break the lumps if any. Boil it for 10 minutes. Learn with video/stepwise pictures. The concentration of Calcium in Ragi is five to thirty times that found in other cereals. Ragi flour is very good source of fibre and helps in weight loss. Moreover, this ragi sweet puttu has zero cooking time except steam boiling. Ragi puttu is a popular breakfast/snack item in South India. Add sugar or brown sugar or jaggery powder. For puttu. Healthy,tasty ragi puttu is ready for breakfast. Calcium & Iron-rich Finger millet makes it a nutritious breakfast. Raagi puttu is a healthy recipe as we are steam cooking the raagi along with grated coconut. Furthermore, the oxidation, which is the main cause of cancer and aging can be controlled by the rich anti-oxidants present in finger millet. For similar healthy yum breakfast recipes:eval(ez_write_tag([[300,250],'sangskitchen_com-banner-1','ezslot_3',106,'0','0'])); Bread omelet in 2 ways, Carrot sandwich, Honey banana sandwich, Ulundhu kanjieval(ez_write_tag([[300,250],'sangskitchen_com-large-leaderboard-2','ezslot_13',107,'0','0'])); Watch the quick video of ragi puttu here:eval(ez_write_tag([[336,280],'sangskitchen_com-leader-1','ezslot_10',108,'0','0'])); eval(ez_write_tag([[250,250],'sangskitchen_com-large-mobile-banner-1','ezslot_7',109,'0','0']));eval(ez_write_tag([[250,250],'sangskitchen_com-large-mobile-banner-1','ezslot_8',109,'0','1'])); Your email address will not be published. This finger Millet sweet puttu is very simple to prepare and takes hardly 15 minutes. Ragi would taste extra ordinary when made as puttu and it is a healthy option as we are steaming. Kelvaragu puttu or Ragi puttu is a steam boiled sweet recipe prepared with finger Millet flour, coconut and ghee. 3 – Steamed Puttu 4 – Mixing sugar, cardamom powder and coconut for sweet puttu. #Ragi is the common name for #Fingermillet. I make sure to include ragi in my families diet atleast once a week, i make either idiyappam, idli, crispy dosa. You can replace ragi with jowar, kambu, rice flour, oats, barley, thinai or any other millets. In Kerala state of India, puttu is very popular, which can be made from white rice, brown rice, corn flour, wheat flour, semolina etc. Buy Ragi Puttu Mix Online at best price with free shipping all over India and also checkout other traditional sweets and snacks at SweetKadai.com. Ragi puttu is usually considered as a chewy stuff with many lumps. Today we will learn how to make Arisi Puttu (Navaratri special) following this easy recipe with step wise pictures. All contents are copyrighted by Chitras Food Book. Feb 21, 2015 - Ragi puttu recipe - sweet and spicy version - Healthy finger millet breakfast recipe ! Lastly add grated coconut ,mix well and serve hot ! Finger Millet sweet puttu, How to make ragi puttu, Kelvaragu puttu, Kerala ragi puttu, Ragi puttu, Ragi sweet puttu, Steamed sweet puttu. Tips: 1) As plain ragi flour gives the desired results, I never use puttu flour for this sweet puttu recipe. Filed Under: Breakfast, Kids breakfast, Millet recipes, Recipe Index, Sweets. Ragi Puttu is a healthy and at the same time a delicious breakfast recipe. Ragi Porridge (savory version). As plain ragi flour gives the desired results, I never use puttu flour for this sweet puttu recipe. As you may know, ragi/ finger millet is a completely gluten-free grain hence it is the most desired alternative for those who have a gluten allergy. We can serve it in two versions as spicy puttu with kadala curry or sweet puttu with banana and coconut milk. It takes 20 minutes to prepare the dish. I have already shared the recipe for #Puttu. Ragi puttu is a popular breakfast/snack item in South India. For spicy version,u can use big onions instead of small onions. Arisi Vella puttu or Sweet rice puttu is a traditional dish made during Navratri especially on Navratri fridays. Now sieve this flour using a puttu sieve(puttu salladai-with big holes) and collect the flour. hey chitra.... i do make ragi puttu ...but i never mixed it with wheat flour and dhal... ill definitely try this out!!! See more in About page. « Schezwan chicken fried rice | How to make Restaurant style Schezwan chicken fried rice, Millet upma | Proso Millet upma | Pani varagu upma ». Heat water in a idli pot.Keep a small bowl inside the idli pot and put chana dal.Cover it with required water. In a Puttu Kutti (Puttu making vessel easily available in the market) loosely fill ragi mixture and coconut as layers. In a bowl add ragi flour, jaggery and salt. This ragi is also found to be good for diabetic patients. And even though i ve used clarified butter for my version, you can skip it and make it zero oil or zero ghee. Sweet Ragi Puttu, a steamed, healthy, vegan and gluten-free puttu recipe made from finger millet and palm jaggery. Powered by. You can use puttu flour also for this same recipe. Multigrain Porridge. We discover traditional sweets and snacks, where you can shop tirunelveli halwa online. It tastes as much delicious without it too. Ragi is one of the healthiest and easily available millets all over the world.It is called as Finger Millet in English,Kezhvaragu/keppai/aariyam in Tamil,Ragi in Hindi & kannada,Ragulu,kooralu in Telugu & Panjapulle,moothari in Malayalam,Madua in Bengali & Nachni in Marathi.It has numerous health benefits and the most important is it is rich in calcium and fiber.I usually love to try varieties of ragi recipes.Recently i posted Ragi idli & dosa,fermentation method.Here comes yet another interesting and very tasty breakfast recipe,Ragi puttu.I learnt this from my MIL.Last time when she came here,she prepared this puttu for us without using a puttu maker.She prepared two versions,sweet puttu with jaggery & spicy version with onions and chillies.It was very nice and soft.She also insisted me to blog this recipe as it will help diabetic people to try a of variety of ragi recipe.Procedure is little bit lengthy but its totally worthy to try.Do try this ragi puttu recipe for your breakfast.I am sure your family would love it. ( U can use moong dal instead of chana dal.Keep in mind,dal should not be over cooked.It should just blossom. Sweet Ragi puttu / Fingermillet flour puttu recipe a healthy and one of the wholesome breakfast you can serve. I was getting lot of requests for this recipe, so I prepared it today. chitra ... i never mixed it with wheat flour n dhal...let me try this!!! I have already shared different varieties. Now combine everything with a spoon or fingers thoroughly. Ragi is a widely known regular food in South Indian kitchens used in various food forms like Ragi malt, ganji, upma, roti etc. I have prepared it with idly cooker. Ragi Puttu. We can make many delicious and healthy dishes with Raagi. 9 Ragi, Is very good for the health. Moreover, Ragi is full of minerals like Calcium, Phosphorous, Iron and Potassium. Jul 20, 2017 - This Pin was discovered by Revathi. This can be made in puttu maker or in idly cooker or by using cooker. Ragi puttu | Kelvaragu puttu | Finger Millet sweet puttu | Ragi sweet puttueval(ez_write_tag([[468,60],'sangskitchen_com-box-3','ezslot_12',102,'0','0'])); Kelvaragu puttu or Ragi puttu is a steam boiled sweet recipe prepared with finger Millet flour, coconut and ghee. 3) In order to make it a complete healthy breakfast/ snack for kids or adults, use brown sugar or jaggery powder instead of white sugar. ), Millet - Types Of Millets, Health Benefits, Glossary(Kambu, Thinai, Saamai, Varagu, Kuthiraivali, Ragi), INDIAN MONTHLY GROCERY LIST FOR 2 PERSONS, 75 Kuzhambu Recipes-South Indian Kuzhambu Varieties, Birthday Party Recipes Menu Ideas – Indian Party Food Items List, South Indian Breakfast Recipes - Top 15 Tiffin Items List Of Tamilnadu, Biryani Spices List, Names, Pictures, Health Benefits, Andhra Hotel Style Peanut Chutney Recipe(Without Coconut) For Idli, Dosa, Pongal Celebration Procedure – How To Celebrate Thai Pongal At Home, Plain Salna Recipe – Empty Tomato Salna For Parotta. Few days back, I had posted Savory version of Puttu (Ragi Jowar Puttu Upma). Just make the flour moisture. In order to make it a complete healthy breakfast/ snack for kids or adults, use brown sugar or jaggery powder instead of white sugar. Ragi flour - 2 cups; Wheat flour- 2 tsp ; Gingely oil – 2 tsp ; Salt -1 tsp; Water - as needed; chana dal or moong dal - 3 tbsp; For sweet version. And it can be made in a jiffy. In case if you find lumps, just break with fingers. 12:15 pm ! Below quantity can serve for 2 person. This sweet ragi puttu can be called that- hearty, scrumptious and healthy. Sweet Ragi Puttu, is a healthy steamed putt recipe made with finger millet / kezhvaragu / keppai. It can be serevd as a healthy evening snack. Cover the cooked ragi puttu always, otherwise it easily get hard and dry when exposed to air. You can dry-fry the ragi flour if it is too raw and store bought. https://www.archanaskitchen.com/puttu-steamed-rice-cakes-kerala-style Sweet Ragi Puttu / Finger Millet & Palm Jaggery Puttu Sweet Ragi Puttu, a steamed, healthy, vegan and gluten-free puttu recipe made from finger millet and palm jaggery. Soft,healthy and tasty ragi puttu recipe without using a puttu maker !! This is something different to try... healthy puttu.. adding bengal gram dhal is new to me..must try the savory version also, Healthy and delicious puttu..I like the sweet version. ! … First of all, finger millet has a very high protein content, which is good quality protein the human body can absorb. Steam it for 20 minutes.after steaming carefully take the cloth out ,untie and transfer the steamed ragi puttu to a bowl and add brown sugar,coconut and cardamom powder. This site uses Akismet to reduce spam. Called as Kezhvaragu puttu too Ragi puttu, my favorite puttu of all time..I love it more than my rice puttu and wheat flour puttu.But tapioca puttu is also my favorite. For spicy version,heat oil in a kadai and temper all the above said ingredients. Serve hot with Kadala … Serve the ragi puttu along with jaggery and banana. Serve with a banana for a better combination. It is zero oil. Here is an ultra soft, lump-free version. Ragi is rich in fibre and helps lower cholesterol level. Take the steamed ragi flour in a mixing bowl and add grated fresh coconut with a pinch of salt. Ingredients Ragi Flour-1 Cup Salt - apinch Brown Sugar-1/2 cup Grated Coconut-1/2 cup Cardamom Powder-5 Nos Method Fry… Ragi puttu is a popular breakfast/snack item in South India. Few days back, I had posted Savory version of Puttu (Ragi Jowar Puttu Upma). It is famous in both Tamil Nadu and Kerala. Buy Tirunelveli Halwa Online at Sweet Kadai with free delivery in india. Ragi Dosa (3 recipes). Discover (and save!) Alternately you can use the store bought puttu flour directly. It has so many nutritional values init. eval(ez_write_tag([[250,250],'sangskitchen_com-medrectangle-3','ezslot_5',103,'0','0']));eval(ez_write_tag([[250,250],'sangskitchen_com-medrectangle-3','ezslot_6',103,'0','1']));Today we will see about ragi puttu, which is a staple food in Kerala. Gradually sprinkle water and start mixing with flour. For sweet version : Melt jaggery adding little water,strain,add cardamom powder.Add the puttu flour,half of chana dal and grated coconut.Mix well.Serve immediately. Steam boil using an electric cooker or Idly cooker for full 12 minutes. But the traditional method of making sweet ragi puttu includes jaggery. Puttu flour - 1 cup; Grated … Remove the flour and divide into two batches.Use one cup of flour for sweet puttu and the remaining one for spicy puttu. You can also serve along with Kadala Curry or Egg Masala. I used already roasted flour. The texture of the flour should be in such a way that, if you hold the flour it should hold it’s shape for a few seconds. Ragi puttu might have originated in the same place. Saute onions,chillies,ginger bits and add the ragi flour & cooked chana dal.Check for salt and add more if needed. Ragi Puttu or commonly called rice cake is one such delicious South Indian recipe that can be prepared for your loved ones on any occasion. Very healthy, would love to try both the versions.. love both versions .My mom makes it without dals ,will try adding dal the next time n use ur little tips of using seive too . Ragi puttu is called as Kelvaragu puttu in Tamil and panji pullu in Malayalam. Sweet stra... How to make Paneer at home - Homemade Paneer recipe - Homemade Indian Cottage cheese. Ragi porridge for babies. Hence use moderately but regularly in your diet. Puttu word originated in Kerala which means portioned. All in all, enjoy this gluten-free super cereal in as many ways as you like. Working moms can prepare the puttu flour in … Today, we can see how to prepare puttu using ragi flour. We are not going to use any oil for cooking. Just make the flour moisture. Ragi is very good for health. It is suitable for children, need very less time to prepare. Ragi Puttu #RagiPuttu : #Ragiputtu is a sweet dish prepared with #ragiflour, coconut and jaggery. More Finger Millet/Ragi Recipes. Grease idli plate with little oil and spread the puttu flour in the plate.Make some holes and Steam it for 15 minutes.By this time,dal will also be blossomed.Remove,discard the excess water in the dal and set aside. As I had palm sugar replaced jaggery with it. your own Pins on Pinterest Take ragi flour & wheat flour,oil in a wide bowl.Mix the required salt and little water in a separate bowl.Sprinkle the salt water on ragi flour and mix well till u are able to make a shape as shown in the picture below. Ideally, if you have mixed water with ragi flour properly, then the steamed puttu would not have any big lumps. One such dish is Raagi (Finger millet / Kezhvaragu) Puttu. Raagi is rich in fiber which makes us feel stomach full and reduces the appetite. Mix ghee (Optional). #Ragi_recipes #Millet_recipes #Puttu #Festival_sweets_Savouries Follow https://www.livelovelaughrecipes.com/ for more interesting recipes and information Atom Ragi puttu is made from ragi flour/finger millet flour combined with coconut and steamed in a special puttu maker. Posted on February 4, 2019 at Learn with video/stepwise pictures. This is a sweet version which is easy to prepare. In a bowl take ragi flour, add some salt. Add warm water mix well then leave it for 2 min. Sep 30, 2013 - how to make sweet ragi puttu, an easy breakfast dish with crumbled finger millet ... Are you looking to make a simple dessert to celebrate your little wins or looking for something to satisfy the sweet cravings? Feb 21, 2015 - Ragi puttu recipe - sweet and spicy version - Healthy finger millet breakfast recipe ! Spread the moisture flour in wet cotton clothes and cover the cloth like this. Jun 15, 2018 - Ragi puttu recipe - sweet and spicy version - Healthy finger millet breakfast recipe ! Ragi puttu is a steam cooked south Indian dish. Once everything is done,transfer the ragi puttu flour to a damp cloth and then tie the cloth and keep it in idly plate for steaming. Ragi puttu recipe video Method 1: Measure and add ragi flour to a pan, dry roast for 3 mins until its slightly becomes coarse and sandy in texture.Add salt to it. Ragi puttu is a steam boiled sweet recipe prepared with finger Millet flour, coconut and ghee. Use only fresh coconut for making puttu and dried/desiccated coconut may not give a good taste. ! Steam boil using electric cooker or Idly cooker for full 12 minutes. Do not pour water as you may end up with large lumped flour mix. 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